Important notice
The course guide is provisional.
The PDF version of the course guide may take a few days to become available in the DDD.
Methodologies Applied to the Multidisciplinary Environment of One Health
Code: 43756Credits: 9
| Degree programme | Type | Course |
|---|---|---|
| Zoonoses and One Health | OB | 1 |
Contact lecturer
- Name :
- Alberto Oscar Allepuz Palau
- Email :
- alberto.allepuz@uab.cat
Group languages
You can consult this information at the end of the document.
Prerequisites
As a requirement for admission you must be in possession of any of the titles listed below:
Graduates, Graduates or Diploma in the field of Health Sciences (Veterinary Medicine, Nursing, Pharmacy, Food Science and Technology, Animal Science and Health, Biomedicine, Psychology ...) and Life Sciences (Biology, Biochemistry, Biotechnology , Zoology, Botany, Ecology, Biodiversity, Environmental Sciences, Agronomic Engineering, Forestry ...) or equivalent.
Objectives
The basic tools necessary to work with the One Health approach will be complemented taking into account interactions with different sectors, such as risk analysis, environmental health (climate change and its repercussions on the distribution of diseases), human behavior (socio-economic and cultural change of civilizations) and the impacts of globalization as future threats to the health of all its inhabitants.
Work will be carried out in detail on disease surveillance through this integrated approach to health in humans, animals, the environment and the ecosystem. It will provide a series of theoretical and technical knowledge useful for the development of protocols for action and contingency in the face of health problems as well as the fundamentals in risk management and communication.
Learning outcomes
- CA04 (Apply socioeconomic techniques to develop policies related to the health of people, animals and the environment.) Apply socioeconomic techniques to develop policies related to the health of people, animals and the environment.
- CA05 (Manage health policies for disease management taking into account the environment, well-being and the socioeconomic context.) Manage health policies for disease management taking into account the environment, well-being and the socioeconomic context.
- KA04 (Describe how health emergencies are managed according to the One Health approach.) Describe how health emergencies are managed according to the One Health approach.
- KA05 (Analyse the integration of aspects of well-being, ecology, sociology and economics in health management according to the One Health approach.) Analyse the integration of aspects of well-being, ecology, sociology and economics in health management according to the One Health approach.
- SA03 (Apply basic socioeconomic techniques to manage health problems.) Apply basic socioeconomic techniques to manage health problems.
- SA04 (Interpret the results of diagnostic techniques in the laboratory.) Interpret the results of diagnostic techniques in the laboratory.
- SA05 (Manage outbreaks of emerging and re-emerging diseases.) Manage outbreaks of emerging and re-emerging diseases.
- SA06 (Analyse the health aspects of environmental pollution and animal welfare.) Analyse the health aspects of environmental pollution and animal welfare.
Contents
- Environmental Health and Ecology
- Methods of laboratory diagnosis: microbiology and molecular biology
- Health economics
- Sociology and Health
Learning activities and methodology
| Title | Hours | ECTS | Learning outcomes |
|---|---|---|---|
| Tutorials | 10 | 0.4 | CA04, CA05, KA04, KA05, SA03, SA04, SA05, SA06 |
| Classes of problem solving, cases and exercises | 31 | 1.24 | CA04, KA05, SA03, SA04 |
| Debates | 3 | 0.12 | KA05, SA04 |
| Problem-based learning | 4 | 0.16 | KA05 |
| Resolution of cases, exercises and problems in a virtual way | 35 | 1.4 | CA04, CA05, KA05 |
| Master classes / Exhibition classes | 22 | 0.88 | CA04, CA05, KA04, KA05, SA03, SA04, SA05, SA06 |
| Reading articles and reports of interest | 30 | 1.2 | CA04, CA05, KA04, KA05, SA03, SA04, SA05, SA06 |
| Personal study | 50 | 2 | CA04, CA05, KA04, KA05, SA03, SA04, SA05, SA06 |
| Realization of works / reports | 40 | 1.6 | KA05, SA04 |
Directed activity:
Master classes / Exhibition classes
Problem-based learning
Debates
Problem solving classes / cases / exercises
Supervised activity:
Tutorials
Resolution of cases / exercises / problems in a virtual way
Autonomous activity:
Realization of works / reports
Reading articles / reports of interest
Personal study
Assessment
Continuous assessment activities
| Title | Weight | Hours | ECTS | Learning outcomes |
|---|---|---|---|---|
| Synthesis test | 50 | 0 | 0 | CA04, CA05, KA04, KA05, SA03, SA04, SA05, SA06 |
| Delivery of reports / works | 15 | 0 | 0 | CA04, CA05, KA05, SA03, SA04 |
| Oral exposure cost of diseases | 35 | 0 | 0 | CA05, KA05 |
A. The assessment of the students will be done through a combination of the following criteria:
- It is mandatory to attend at least 80% of the presential classes. Attendance to lectures and participation in the activities carried out individually or in groups during those sessions will be recorded. Non justified absences for a given activity are not accepted. In case of a justified absence (illness, work issues, etc.) the qualification of this activity will be considered but restrictions may apply.
- In the teamwork and oral presentations, the assessment will consider the quality and clarity of the presentation and the knowledge demonstrated during the discussion of the subject.
B. To pass this module, compulsory attendance is required at a minimum of 80% of the on-site class hours of the module. The final average grade of the module must be equal to or greater than 5 out of 10.
C. In the case of failing, the students will have an additional opportunity consisting in a synthesis exam in which they must obtain at least 4 out of 10 points.
Oral presentations (35%)
Classroom activity on laboratory diagnostic tools in animal health (15%)
Synthesis exam (50%)
It will include questions on all the topics covered throughout the module except those ones already evaluated during the oral presentations and the classroom activity (i.e., risk analysis, cost of diseases and workshop on laboratory diagnostic tools). A minimum mark of 4/10 is required to be able to average with the rest of the scores.
Students who do not do any assignment will be \"non-evaluable\"
Any irregularity in an assessment act (academic fraud, plagiarism or improper use of AI, unless this use is expressly authorized in the teaching guide), which may lead to a significant variation in the grade, means that this act will be graded with a 0. In the event that the teaching guide provides that in order to pass the subject it is an essential requirement to have obtained a minimum grade in this assessment act or that several irregularities occur in the assessment acts of the same subject, the final grade for this subject is 0. Apart from this, a disciplinary process may be initiated against the student who incurs any of these irregularities.
Bibliography
Economía de la Salud (Health economics).
Rushton, J.; Bruce, M. (2016) Using a One Health approach to assess the impact of parasitic disease in livestock – how does it add value?. Parasitology
Rushton, J. (2015) Antimicrobial use in animals, how to assess the trade offs. Zoonoses and Public Health 62 (suppl. 1) (2015) 10–21
Babo Martins, S. and Rushton, J. (2014) Cost-effectiveness analysis – adding value to animal health, welfare and production assessment. OIE Revue Scientifique et Technique 33(3):681-9.
Rushton, J. Guest Editor (2012) A special edition on the Economics of Animal Health Eurochoices
Rushton, J. (2009) The Economics of Animal Health and Production. Foreward by Peter Ellis with contributions from Andrew James, Alexandra Shaw, David Leonard, Clem Tisdell, Joachim Otte,Alistair Stott, Hernan Rojas, Pascal Bonnet, C. Devendra, Liz Redmond, Harvey Beck, Ugo Pica-Ciamarra, Matthieu Lesnoff, Vinod Ahuja, Martin Upton & Rommy Viscarra. CABI Publishing, Wallingford, UK. Pages 364
Modelos cualitativos y estudios sociológicos (qualitative models and sociological studies).
Azofra Márquez, M.J. (1999) Cuestionarios. Cuadernos Metodológicos, núm. 26. Madrid: Centro de Investigaciones Sociológicas.
Valles, M.S. 1997. Técnicas cualitativas de investigación social. Reflexión metodológica y práctica profesional. Madrid: Síntesis.
Prades, A.; Espluga, J.; Horlick-Jones, T. (2015) “Riesgos tecnológicos, conflictos sociales y políticas ambientales. Del estudio de las percepciones a la implicación pública”. Papers, Revista de Sociologia, núm. 100 (4): 395-423. DOI: http://dx.doi.org/10.5565/rev/papers.2223
Renn, Ortwin (2008): Risk Governance. Coping with Uncertainty in a Complex World, London: Earthscan.
Slovic, Paul (2000): The perception of risk, London: Earthscan.
Salud Ambiental y Ecología (Environmental Health and Ecology).
Mark J. Nieuwenhuijsen. (2003). Exposure Assessment in Environmental Epidemiology
Vigilancia epidemiológica
Mo Salman (2003) Animal Disease Surveillance and Survey Systems: Methods and Applications
Comunicación del riesgo (Risk Communication).
Emerging zoonoses: Responsible communication with the media-lessons learned and future perspectives Article in International journal of antimicrobial agents 36 Suppl 1:S80-3 · November 2010 Impact Factor: 4.30 · DOI: 10.1016/j.ijantimicag.2010.06.028 · Source: PubMed
Infanti J, Sixsmith J, Barry MM, Núñez-Córdoba J, Oroviogoicoechea-Ortega C, Guillén-Grima F. A literature review on effective risk communication for the prevention and control of communicable diseases in Europe. Stockholm: ECDC; 2013
Interdisciplinary perspectives on the management of infectious animal and plant diseases Papers of a Theme issue compiled and edited by Philip Lowe, Jeremy Phillipson, Laura E. Green, Stephen Hunter, Michael J. Jeger, Guy M. Poppy and Jeff Waage
Kasperson, R. E., Renn, O., Slovic, P., Brown, H. S., Emel, J., Goble, R., Kasperson, J. X. and Ratick, S. (1988), The Social Amplification of Risk: A Conceptual Framework. Risk Analysis, 8: 177–187. doi:10.1111/j.1539-6924.1988.tb01168.x
Luis González Vaqué, “La prevención y represión de los fraudes alimentarios en la Unión Europea”. Revista CESCO (2015) 125-142: https://www.revista.uclm.es/index.php/cesco/article/view/873/695
Tetty Havinga y otros, “The Changing Landscape of Food Governance - Public and Private Encounters”. Edward Elgar Publishing (2015) 288 págs.
Luis González Vaqué, “Lecciones de Derecho alimentario 2015-2016”. Aranzadi (2015) 395 págs.
Matteo Ferrari, “Risk Perception, Culture, and Legal Change - A Comparative Study on Food Safety in the Wake of the Mad Cow Crisis”. Routledge (2009) 216 págs
Software
In thismodule, the use of Artificial Intelligence (AI) technologies is allowed as an integral part of the development of the work, provided that the final result reflects a significant contribution of the student in the analysis and personal reflection. The student must clearly identify which parts have been generated with this technology, specify the tools used and include a critical reflection on how these have influenced the process and the final result of the activity. The lack of transparency in the use of AI will be considered a lack of academic honesty and may lead to a penalty in the grade of the activity, or greater sanctions in serious cases.
Course groups and languages
The information provided is provisional until November 30. After this date, you will be able to consult the language of each group through this link. To access the information, you will need to enter the course CODE
| Type of teaching | Group | Language | Semester | Shift |
|---|---|---|---|---|
| (PAULm) Classroom practices (master) | 1 | English | first semester | morning-mixed |
| (TEm) Theory (master) | 2 | English | first semester | morning-mixed |